Author: Lucy Havens

  • Lots and Lots of Food

    To start off the week, my roommate and I went shopping at Carrefour, this insanely large supermarket in between Antibes and our university.  And when I say insanely large, I don’t mean by French standards.  I mean by American standards. It never ends!!! Along with PESTO CHIPS (why don’t they exist in the U.S.???), a…

  • Après juste une semaine…

    I feel as though I’ve been in France for so long, I’ve been so busy!  I hope the rest of the semester keeps going by this slowly.  Within my first couple of days in Antibes, I had the best pain au chocolate I’ve ever eaten, I tried pastis (the people in A Year in Provence drank it…

  • Bonjour et bienvenue en France

    I’ve finally arrived!  I got to SEA-TAC fifteen minutes later than I was supposed to (typical), but I still made it to my gate with lots of time to spare, and after that everything went smoothly.  It was light enough to see the Alps as my plane flew into Nice, but the sunset came fast…